Monday, 12 January 2015

The Culture of Italian Food : Frankfort Catering

With some famous dishes having originated from this great country including pizza, lasagna and pasta, Italy is synonymous with mouth-watering, satisfying food. Italian food is packed full of flavor and in most cases is very healthy with people of the Mediterranean being some of the most healthy in the world. Read on to discover more about the amazing culture of Italian food with Palermo's Frankfort Catering Service providers.
  1. Tradition
In Italy, traditional recipes form the basis of the majority of Italian family dishes. Recipes are handed down in families from generation to generation and are rarely deviated from unless absolutely necessary. Traditions such as great-grandpa’s tomato puree recipe or mama’s ravioli recipe are lovingly preserved and enjoyed by all members of the family.
  1. Family
Italian food is best enjoyed when the family is all together, whether it involves cooking together or eating together. In Italy, a family meal may last hours as course after course of food is brought out and eaten. From the eldest right down to the youngest, all members of the family eat together while enjoying each other’s chat and laughter. As the Italian saying goes – At the table, no one grows old.
  1. Flavors
The culture of Italian food involves the combination of amazing and delicious flavors, joining great food together to create incredible and unforgettable dishes. The characteristic flavors of Italian food are what make it so sought after the world over. These flavors are also found in Italian wines and olive oils, both of which form a large part of an Italian meal.
  1. Time
As mentioned earlier, an Italian family meal may last many hours. The culture of Italian food is to eat slowly and to enjoy every bite so dining with an Italian family will involve you having to sit back, relax and enjoy!

What is inherently interesting about Italian food is the culture that surrounds it in everything from its preparation, cooking and also in its eating. In short, Italian food culture is an experience to be enjoyed and remembered.